Intercontinental Resort Tahiti
Long rated the top hotel on the island of Tahiti, it is located five minutes
from the airport alongside the lagoon with a view of Tahiti’s sister island,
Moorea.
from the airport alongside the lagoon with a view of Tahiti’s sister island,
Moorea.
The resort features two restaurants, Le Lotus and Le Tiare, and three bars, the Tiki Bar, Le Lotus Swim-Up Bar and the Lobby Bar. Le Lotus restaurant is completely secluded at the far end of the resort and features cuisine from Chef Bruno Schmitt, formerly of three-Michelin star restaurant L’Auberge d’Ill in France. Le Tiare features a performance by Les Grands Ballets de Tahiti, the island’s internationally-renowned performance group.